Menu

Our menu is a tribute to Mediterranean cuisine with the best seasonal elements. At Mere Koho, you can experience the true essence of good food through the combination of passion for cooking and the use of high-quality ingredients.

  • Starters

    • Ham & cheese & olives

      18
      Prosciutto / salami / truffle cheese / brie / gorgonzola / pickled olives / red wine jam / olive oil biscuit / grissini

    • Fresh oysters 3 pcs

      15
      Spicy red onion vinaigrette / lemon

    • Whitefish tartare

      17
      Brioche / lime and dill mayo / chives / lime / dill

    • Beef tartare

      17
      Brioche / pickled cucumber / onion / chilli / truffle cheese / truffle mayo / herbs  

    • Smoked duck salad

      14
      Chickpea chips / arugula / pomegranate / roasted onion / horseradish mayo / peach / lamb’s lettuce

    • Crispy goat cheese with fresh salad 

      15
      Fennel / arugula / pickled beetroot / strawberry / balsamic / honey

    • Gazpacho

      15
      Tomato / cucumber / bell pepper / garlic / chives / herb oil / octopus / truffle oil

    • Mussels in white wine and butter sauce

      16
      Ciabatta / garlic / onion / parsley / tomato

    • Clear smoked eel soup

      13
      Carrot / onion / potato / leek / herbs / quail egg

  • Pasta

    • Pasta di gamberetti

      15
      Shrimp / garlic / green onion / spinach / chilli / oyster sauce / garlic / butter / shiitake mushroom parmesan

    • Pasta al pepe con manzo con pollo croccante

      15
      Crispy chicken / cream / pecorino / parmesan / pepper / herbs  

  • Main courses

    • Stuffed portobello mushroom

      16
      Tofu / lentils / asparagus / bimi / herb oil

    • Grilled octopus with saffron risotto

      23
      Garlic / onion / chilli / white wine / butter / lemon / parmesan

    • Pan fried seabass fillet

      23
      Potato / white wine / butter / ginger / radish / strawberry / pickled cucumber / lamb’s lettuce 

    • Fish cutlet

      21
      Potato purèe / chives / yoghurt sauce / cucumber / roasted onion / herbs 

    • Baked corn chicken breast

      23
      Tomato salsa / corn / capers / garlic / marsala wine / butter / rosemary / herbs

    • Grilled beef tenderloin

      28
      Arugula / caper / pickled onion / gremolata / truffle cheese / cherry tomato / red wine sauce / herb oil

    • Grilled Iberico pork rack

      23
      Roasted potato / zucchini / green bean / shitake mushroom / garlic / onion / balsamic / red wine sauce

  • Dessert

    • White chocolate cake

      8
      Berry sauce / strawberry / raspberry / chocolate crumble  

    • Mango coconut cream

      8
      Passionfruit / raspberry / cookie

    • Pavlova

      8
      Mascarpone-limoncello cream / passion / raspberry

    • Artisan ice cream

      6
      Ask the choice from the waiter