Martin Hinno

I was afraid a bit first that my anxiety would kick in and I’d be afraid to ask what something in the menu meant, but the waiter was super patient and explained the food in great detail.

Got the “organic mince chilli con carne” from the weekly specials and it arrived so quickly! Probably because of it not being crowded, but I really enjoyed the food and everything went smoothly.

Thanks to the staff for making my visit so wonderful! ❤️